Monday, March 28, 2016

"Mmmmm, [Louisville] donuts." --Homer Simpson

I love doughnuts (and donuts).  Truth is that I really don't care how it is spelled--I just know I love fried dough drenched in sugar.
Louisville is an old-school city, which means that it has a history of old-school bakeries.  And, there is beauty in that both the good ol' corporate donut shops and the good ol' local doughnut shoppes exist in harmony.
On the corporate front, I have always enjoyed getting some hot doughnuts from Krispy Kreme (I
believe that in heaven a dozen Krispy Kreme doughnuts can be consumed with no negative after effects).  And I was excited when Dunkin' Donuts appeared in the Louisville scene a few years ago, where a good breakfast sandwich and some well-flavored hash browns can be added to a doughnut meal.
In regard to keeping it local, here are some more detailed regional observations:
Nord's
Maple bacon...need I say more?  I mostly enjoy their traditional glazed and French Fry (it's basically a glazed doughnut in the shape of a Long John with twists in the middle).  Their cake doughnuts never fail (including the seasonal pumpkin donut--but be forewarned, an addiction can form).  Grab whatever you prefer and head on over to Sunergos coffee right next door.  Just be sure to leave the appropriate amount of time needed if in a time-crunch, as there is almost always a line (sometimes out the door).

2118 South Preston Street
Louisville, KY 40217
www.nordsbakery.biz

Heitzman's
I believe that fourth grade Kentucky history teaches that Jacob Heitzman helped to find Louisville with George Rogers Clark.  Okay, not really, but when I think of Louisville bakery history, I think of Heitzman's.  When you've been making bakery goods since the late 1800s, you know how to make some tasty treats.  I'm never disappointed when someone brings me a Heitzman's doughnut.    

3800 Shepherdsville Rd.
Louisville, KY 40218
http://www.heitzmanbakery.net/

Plehn's
This St. Matthew's favorite has been around since the 1920s.  Walking in the door will put you in a happy place--a place where you know you can pick up a dependable dozen of delicious doughnuts (or cakes or cookies) that are good for any occasion.

3940 Shelbyville Rd.
St Matthews, KY 40207
http://www.plehns.com/

Sugar & Spice Donut Shop
When I think of Sugar & Spice, I think--take these into your co-workers.  Why?  These treats have the power to politically assist you whenever you need someone to run a report, answer a question, or put you in line for the next promotion.  

5613 Bardstown Road
Fern Creek, KY 40291
http://www.sugarandspicedonuts.com/

Bussman's
Bussman's Bakery off of Frankfort Avenue carries a special place in my heart.  I had family who lived near the location, so I grew up knowing the deliciousness of a Long John and milk from Bussman's.  Plus, you can think about how cool it would be to take a spiral staircase to work each day.  

1906 Frankfort Avenue 
Louisville, KY 40206
(502) 893-3822

Whenever and wherever you go to get your doughnut fix, enjoy responsibly.  


Matt Gatewood
Realtor®
Keller Williams Louisville East
502-594-6582






Friday, March 11, 2016

Hipster Restaurants in Louisville

Logical Conclusion:  There are a lot of local restaurants in Louisville.  There are a lot of hipsters in Louisville.  There are a lot of hipster restaurants in Louisville.

I was talking with two of my friends the other day, Sarah Cooke and Michelle Miller (both great foodie last names), and we got to talking about the various hipster restaurants around town.  As we discussed, we observed that there are more of these establishments than we originally had thought.  We also observed that they are not confined to one area of town, allowing hipsters (and fans of good food) to be free to live and work where they want in Possibility City. I know I'm probably missing some solid hipster places in this post (and missing obscure places makes me less hip), but here are some observations.
In discussing these restaurants, I'd like to start in what may be one of the epicenters of hipsterhood, Germantown/Schnitzelburg.  You can go with Eiderdown to get some higher-scale eclectic German foods or head over to Four Pegs, where you can order some chicken and waffles (what I like to call Southern hipster cuisine), a wrap, or a good old fashion burger while you listen to Weezer's Blue Album.
Not far away is Hammerheads, where your cool factor rises greatly as you descend into the basement.  What I appreciate most about Hammerheads is that it proves that not all hipsters are vegetarians, vegans, or pescetarians.  We can all breathe a little easier knowing that hipsters can eat a diet of smoked meats and french fries drenched in various oils and yet still fit into skinny jeans.
Heading to the NuLu, we have multiple places to go where thick-rimmed glasses are welcome.  The entire area boasts of Kentucky Proud products, giving us local farm food in an urban atmosphere.  Sophisticated names like Rye, Decca, Feast, Grind, Harvest, or Royals Hot Chicken line the district.  If feeling more athletic (wanting to burn off calories from those craft beers), one can rock out his or her sports plaid for some outdoor ping pong at the Garage Bar.
The Avenue (those of you with sense will know it as Frankfort Avenue) has put up a lot of good eats in the last few years.  If you want to feel country hip, head toward the Silver Dollar where food is served up in a remodeled fire house.  If you want to feel more originally hip, go the short distance down to El Mundo (Spanish for The Mundo).
On the B-Town, vintage shoe-wearing hipsters are free to roam to any restaurant of their choosing.  I like to think of it as an area for Free Range Hipsters.  One can get gourmet Mexican food at El Camino, snag a pizza at Tony Boombozz (or Za's or Wick's or Impellizzeri's), or get happily overwhelmed by the choices at Ramsi's Cafe on the World.
J-Town, an area not historically lined with hipsters, has given us the Mussel and Burger Bar.  The servers may not be dressed in the traditional garb of the mid to late hipster eras, but the menu consists of duck fat (immediate sign of hipness), pretzel buns, and local, grass-fed beef.  All of which do fine getting stuck in the beard.
Even if we aren't all hipsters, we can all enjoy some good hipster food (which is expanding at a rapid rate).  However, wherever you go, just make sure to go by bike to stay green and hip.

Matt Gatewood
REALTOR
Keller Williams Louisville East
502-594-6582





Friday, February 26, 2016

The Arcade Expo

When I was a kid, there were three arcade places in town that stole my time and quarters.  The first was Malibu near Poplar Level and the Watterson (where I would sweat playing Cabal), the second was Aladdin's Castle (distinct memory of playing Out Run at my friend's after-hour birthday party), and the nameless-to-me-now one in the Mall St. Matthews (they got my entire piggy bank on one game of Terminator 2).

I have fond memories of these times.  They were simpler for me.  I eagerly anticipated Friday night with my dad (the boys' night) where I would get a chocolate ice cream cone and spend all of my dad's overtime pay on Star Wars (either version), Airwolf, and Dig Dug for good measure.

Even though these arcade houses faded into the distance a long time ago, there has been a new hope:  The Louisville Arcade Expo.  Since 2011, Joe Stith, Matt Fleitz, and Jeremy Fleitz have been putting on show with enough radiation to send you back to the Cold War.  "The Arcade Expo is a celebration of all things retro gaming. It's about bringing back something magical that has been lost in modern gaming. It's about that feeling you got when you went to the arcade and saw all the new, awesome games like Street Fighter II. Or the rush you felt the first time you picked up the star and barreled through in Super Mario Bros," said Joe Stith.


The show features over 30,000 square feet of retro game with a certified pinball tournament, gaming contests (with super creative trophies), a travel through time of gaming consoles, a costume contest, and guest speakers (this year's show includes a famous pinball designer and stars from the documentary, King of Kong, A Fistful of Quarters).  "To those who lived during that golden age of gaming we want them to have another chance to relive the glory days; as well as introduce a new generation to the incredible analog gaming scene of the 70s, 80s, and 90s," continued Stith.  

The Expo is held at the Ramada Plaza Hotel off of Hustbourne Lane on 1776 Plantside Drive (near Bachman Subaru), and it is jam packed, wall-to-wall, with great gaming titles.  The pinball section is loaded for any wizard, containing both old and new machines (my favorite in the past has been the Joust machine--yes, a Joust pinball machine).  A walk through history is found in the console and computer game section, starting with Atari and Apple IIe and ending with the N64 and original XBox.
When asked about some of his favorite parts of the Expo, Stith said, "Seeing the pride and joy that a mom or dad gets when they show their young kids how they played games 'back in their day', and then seeing the kids and parents having a blast playing together."

The dates of the show are March 4-6.  The hours are Friday 2:00 pm-12:00 am, Saturday 10:00 am-12:00 am, and Sunday 10:00 am-4:00 pm.
The cost of admittance is $25 for the day/$55 for the weekend.  All games are set to free play (no quarters needed).  With pre-registration, the cost is $20/day or $45 for the weekend.  In addition, there is a discounted rate for staying at the Ramada Inn.
Gauntlet II thrown.

http://www.arcaderx.com/

Matt Gatewood
REALTOR
Keller Williams Louisville East
502-594-6582








Saturday, March 21, 2015

First Dairy Kastle of the Season

Old Man Winter smacked us in the face (literally) with a couple of big snows and bitter cold in February; however, spring is officially here.  That means that the real estate market should start to open up more, especially with low interest rates, good supply levels, improved economic indicators, blah, blah, blah.  Let's talk about what is most important:  the Dairy Kastle is open.
I recently made my first trip of the 2015 ice cream season, and the experience reminded me of the movie, The Polar Express.  In it, Santa Claus announces "The first gift of Christmas".  For me, I like to celebrate "The first Dairy Kastle of the season".  What was my choice this year, you may (or may not) ask?  It was a small vanilla and orange swirl in a cone.  Now, like the main character in the movie, I was faced with a world of choices, and everyone who goes to the DK will find themselves in the same spot.  I could have gone with a single flavor, several choices of swirled flavors (including the new pineapple flavor this year), a flurry, milkshake of many varieties (traditional, orange cow, or brown cow), a sundae, banana split, or a legit slush puppy.
The DK brings people from all areas of town and walks of life together for what is important:  sugar.  No matter where we are in life or where we live, we now know that spring has begun with the opening of this important institution.  Just bring some cash (no credit cards, checks, or bartering) and some patience for the line (but well worth the wait).
If you have any questions about the real estate market (or about Dairy Kastle), please let me know.

Matt Gatewood
REALTOR
Keller Williams Louisville East
502-594-6582


Tuesday, March 17, 2015

The Louisville Renaissance

I feel that I’m constantly hearing of another accolade for Louisville.  This is a notable thing, especially for a native of this eclectic, historical city.  I must say, though, speaking directly to this wonderful city, that, ‘You’ve come a long way, baby.’  My memories of growing up here are excellent; however, (for you younger millennials out there), before there was Waterfront Park, there was a waterfront filled with scrapyards and fuel tanks.  No one went downtown with any regularity.  There were things around to do, but there wasn’t a great energy.  
Things have changed.  The Big Four Bridge is not just rusted metal sitting on stones anymore.  Grass actually grows on the river.  NuLu is the place to be.  Bardstown Road has more fun places to eat and hang out than ever (while still successfully maintaining its weirdness).  There are now more places to eat downtown than Count Von Count can number.  The Goss Avenue antique mall is being re-done in Germantown.  The University of Louisville has expanded and grown.  Delicious restaurants are popping up on every corner.  Churchill Downs started night racing.  The energy has changed.  
And, there is national recognition.  CNN named the Derby City one of the top 20 travel destinations in 2013.  This went further with National Geographic Traveler naming Louisville one of the top 20 Best in the World locations in 2013 (yeah, I said world, not national).  My favorite award for the Ville came in 2012 from GC when it named Louisville the most manly town in America.  Yeah, that’s right.  
All the tips of the hat to Louisville being a great location to visit are great.  But, what about to live?  Yes, in 2011 Parenting magazine chimed in, listing Louisville to be one of the top 10 places to raise children, citing affordable housing, museums, and being the “City of Parks” (thanks, Frederick Law Olmsted).  


Louisville is a city filled with beautiful tree-lined parkways, vast parks, historical buildings, excellent food, and fun things to do and see.  I titled this post, “The Louisville Renaissance”, but I guess I really ask the question--is this a re-birth or just the beginnings of even better things to come?


Matt Gatewood
REALTOR
Keller Williams Louisville East
502-594-6582